Sweet Potato Sheet Cake. Mix the flour, baking powder, baking soda, salt and spices in a large bowl. Preheat the oven to 350 degrees fahrenheit.
Easy Layered Sweet Potato Cake The Country Cook
Grease or spray a 13×9 inch pan. Web whisk together cake mix, sweet potatoes, eggs, milk, and oil in a bowl. Stir in 3/4 cup nuts; In another bowl, whisk flour, baking soda, spices and salt; Mix the flour, baking powder, baking soda, salt and spices in a large bowl. Prepare oven and cake pans: Grate peel from orange to get about 1 1/2 tablespoons; Spread evenly into the prepared pan. Whisk well and set aside. Preheat the oven to 350 degrees fahrenheit.
Bake in the preheated oven until a toothpick inserted near the center. Mix the flour, baking powder, baking soda, salt and spices in a large bowl. Web whisk together cake mix, sweet potatoes, eggs, milk, and oil in a bowl. Prepare oven and cake pans: In a large bowl, beat eggs, sugar, oil and vanilla until well blended. Spread evenly into the prepared pan. Preheat oven to 350°f with oven rack in center of oven. In another bowl, whisk flour, baking soda, spices and salt; Whisk well and set aside. Grate peel from orange to get about 1 1/2 tablespoons; Grease or spray a 13×9 inch pan.
