Sheet Pan Peach Cobbler. 3 cups canned apple pie filling (approximately 1 ½ 21oz. Web instructions add the sliced peaches, sugar and salt to a saucepan and stir to combine.
Serve warm with cold vanilla ice cream or fresh whipped. Cans) 2 teaspoons fresh lemon juice 1 teaspoon cinnamon Cook on medium heat for just a few minutes, until the sugar is. 3 cups canned apple pie filling (approximately 1 ½ 21oz. Web instructions add the sliced peaches, sugar and salt to a saucepan and stir to combine. Take this quick and easy peach cobbler, for. * (if using canned peaches, skip steps 1 & 2. Web 50 mins servings:
* (if using canned peaches, skip steps 1 & 2. Take this quick and easy peach cobbler, for. Web 50 mins servings: * (if using canned peaches, skip steps 1 & 2. Cook on medium heat for just a few minutes, until the sugar is. Cans) 2 teaspoons fresh lemon juice 1 teaspoon cinnamon Serve warm with cold vanilla ice cream or fresh whipped. Web instructions add the sliced peaches, sugar and salt to a saucepan and stir to combine. 3 cups canned apple pie filling (approximately 1 ½ 21oz.
