Sheet Pan Apple Crisp

Sheet Pan Apple Crisp Martinelli's

Sheet Pan Apple Crisp. Lightly coat a large, rimmed baking sheet with butter. Toss together apples and lemon juice.

Sheet Pan Apple Crisp Martinelli's
Sheet Pan Apple Crisp Martinelli's

Line your sheet pan with foil and spray it with a non stick spray. Web preheat oven to 350 degrees f (175 degrees c). Web top tips to make this sheet pan apple crisp recipe. Lightly coat a large, rimmed baking sheet with butter. Grease a rimmed baking sheet. Preheat to 425 degrees and spray a baking sheet with baking spray. In a large bowl add the apple slices, orange juice, ¼ cup sugar, ¼ cup brown sugar, cinnamon, and nutmeg. Toss together apples and lemon juice. Use tart, firm apples for the best filling.

Line your sheet pan with foil and spray it with a non stick spray. In a large bowl add the apple slices, orange juice, ¼ cup sugar, ¼ cup brown sugar, cinnamon, and nutmeg. Preheat to 425 degrees and spray a baking sheet with baking spray. Grease a rimmed baking sheet. Web top tips to make this sheet pan apple crisp recipe. Use tart, firm apples for the best filling. Web preheat oven to 350 degrees f (175 degrees c). Lightly coat a large, rimmed baking sheet with butter. Line your sheet pan with foil and spray it with a non stick spray. Toss together apples and lemon juice.