Web preheat oven to 400°f. Web place potatoes and kielbasa in a large mixing bowl. Add parsley, 2 pressed garlic cloves, 1 tsp salt, 2 tbsp olive oil and toss to combine. Add the potatoes, kielbasa, onion, and frozen green beans (no need to thaw) to a. We usually use pork, turkey or beef kielbasa and cut it into pieces for fast cooking. In a small bowl, mix basil, thyme, oregano, paprika, onion powder, salt and pepper. Slice the kielbasa into medallions. Place potatoes and carrots on. Line a baking sheet with aluminum foil or silicone baking sheet.
Add the potatoes, kielbasa, onion, and frozen green beans (no need to thaw) to a. In a small bowl, mix basil, thyme, oregano, paprika, onion powder, salt and pepper. Place potatoes and carrots on. Web place potatoes and kielbasa in a large mixing bowl. We usually use pork, turkey or beef kielbasa and cut it into pieces for fast cooking. Web preheat oven to 400°f. Line a baking sheet with aluminum foil or silicone baking sheet. Add parsley, 2 pressed garlic cloves, 1 tsp salt, 2 tbsp olive oil and toss to combine. Add the potatoes, kielbasa, onion, and frozen green beans (no need to thaw) to a. Slice the kielbasa into medallions.
